Something I could have done at home.My wife was most unhappy but as we had travelled a long way and it was far too late to go elsewhere she acquiesced and reluctantly ordered the kebab as this was all that was available for her to eat.There was fish and chips, but not on mothers day. Which is basically a bowl of white rice and chucks of stir fried vegetables and salad on a pita bread. My wife is a vegetarian and at the time of reserving the table, I had specifically asked whether a vegetarian roast could be provided, and was informed that it could.Which was reassuring as it was Mothers Day and my wife is very partial to a veggie roast.Which is why I choose this restaurant.We asked for a veggie roast and was told that none was available on the mothers day menu for vegetarians but could have the menu item for vegetarians which was the vegetarian kebab. menu.The waitress arrived a further 10 minutes later and asked us "if you guys are ready to order now". They still tried to charge service charge at 12.5% which was removed but what shocked us the most was the manager confirming that service was bad because of the kitchen but not offering anything as a gesture.Ĭalled in advance to reserve table.Arrived at restaurant which was not particularly busy.Having been given a choice of seat we sat and waited patiently for a menu to arrive.After 10 minutes of waiting, I had to go up to the bar and ask for a. Honestly, have not had such a bad experience in a restaurant in an extremely long time. Mocktail ordered twice, came completely different the second time around). The quality of food was shocking (hummus was still part frozen with solidified oil on the top potatoes from the roast clearly rewarmed. I don’t know if they had an emergency situation but the experience ruined our entire day. The waiters had a very bad attitude, they were not polite.
We then waited over half an hour for our mains. We waited a long time for drinks, we waited a long time for our starters (hummus and pitta). It was not what I would call busy at all. The Mother’s Day brunch menu was limited to say the least. La carte menu and was told by Anna that was fine but on arrival was given a Mother’s Day brunch menu and told that was all that was on offer… we were only going for seafood/ platter (as seen on tik tok). This experience was an absolute joke from the offset.įirstly, we had called and asked if we could order from the a. We arrived as a group of 7 for not only a Mother’s Day brunch but also a birthday celebration. Hopefully this review will help you choose whether it’s the right spot for whatever occasion 👌😌🤝 More Lastly, their cocktails are amazing, tasty and a good portion for the price. The dance floor was more elderly, lads, ladies and anyone who generally wanted to mix and socialise. Especially because they were playing music of that genre in that section. The shisha was more Youthful, chilled, had more of the Afro-Caribbean vibe to it. On the ground ground floor there are two rooms:īoth had a good vibes to it but had different demographics (for the night which I had attended). The food was tasty and I did not pick up on any spice. notch and just for better reference in terms of cultural spice levels, and ingredients, I am an Afro-black person. I would highly recommend the top floor (after brunch). The customer service was 11/10, both Anna and Bikesh the manager were super helpful, patient, friendly and welcoming. I had gone to The North Pole in Greenwich for a date.
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